Excellent Replacement for Rice or Cous Cous, Try in Salads, Stews, Soups and Casseroles
	
A Vibrant and Bright Addition to Meals
	
Light and Nutty with a Fantastic Texture When Cooked, Naturally Gluten Free
	
Also Great for Desserts and Baked Treats, see our Recipe Section for Lots of Quinoa Inspiration!
	
Great source of Vegetable Protein, Rich in Vitamins, Minerals and Iron